Who we are
Sweets since 1975
In 1975,Giorgos Foskolos and Frangiskos Amoiralis
returned to Tinos from Athens, where they had
learned how to craft tasty pastries. They started
their business by establishing "Mesklies" (medlars).
They used high-quality ingredients and relied on
both traditional Tinian recipes and new ideas to
produce unique flavors.
The name "Mesklies" quickly became synonymous
with high quality and established itself in the
confectionery industry in the Cyclades.
Since 2021, the company is led by their children, the
new generation of confectioners: Frangiska and Michalis..